Royal Recipes S2

Michael Buerk presents a royal-themed food programme, celebrating dishes served from the time of George IV to the reign of Elizabeth II. Combining recipes with historical details, Michael Buerk (helped by Michelin-starred chef Paul Ainsworth and chef Anna Haugh) re-creates some of the dishes served at royal banquets. From an exotic pudding that was a favourite of Henry VIII to a full English breakfast Edwardian-style, this series is as informative as it is mouth-watering.

Monday to Friday from 5 November
CAT: 18.10